2 capsules per day or as recommended by your health care professional.

BergacynFF®

BergacynFF® provides a unique blending of a high-polyphenol extract of bergamot and a high-sesquiterpene extract of artichoke leaf, which showed a novel synergistic benefit that was more effective than stand-alone, single doses of bergamot or artichoke extract. Because there are limited options to support liver fat metabolism, this unique combination could become the cornerstone of liver and weight management support for patients with liver congestion and fat metabolism concerns.


Aged Black Garlic Extract

Aged black garlic is a highly stable and bioactive compound that has been shown in several studies to inhibit oxidative damage because of its potent antioxidant and cardioprotective properties. Aged black garlic extract is made from Allium sativum and shares many of the same health benefits as raw garlic, from preserving liver function to protecting heart health; however, aged black garlic boats a higher concentration of key antioxidants.

Aged black garlic specifically helps support normal heart contraction as well as normal fibrinolytic and platelet activity. In addition, it helps maintain healthy blood pressure and lipid levels, and helps to reduce oxidative burden.

Bergacyn FF® Proprietary Blend, Bergamot Orange Extract (Citrus bergamia Risso) (Fruit and Albedo Fibers) (Standardized to 102 mg Flavonoids), Artichoke Extract (Leaf) (Standardized to 30 mg Cynaropicrin), Aged Black Garlic Bulb Extract (Allium sativum L.) (standardized to 0.25 mg of S-Allyl Cysteine)